Every year on November 11th, wine lovers across the Czech Republic and Slovakia celebrate St. Martin’s Day with the release of Svatomartinské víno — a young, vibrant wine that captures the spirit of the season.

What is Svatomartinské víno?

Svatomartinské is a fresh, fruity, and easy-drinking wine, usually white or rosé, produced from the current year’s harvest. Unlike wines meant for long aging, this is a “drink-now” wine, perfect for enjoying immediately as part of the festive St. Martin’s Day celebrations.

A Delicious Tradition

The wine is traditionally opened at 11 a.m. on November 11th, marking the end of the grape harvest and the beginning of winter. In Czech culture, it’s often paired with a roast goose, making it a central part of St. Martin’s Day feasts.

Much like France’s famous Beaujolais Nouveau, Svatomartinské is less about longevity and more about celebration — a first taste of the new vintage, enjoyed with friends and family. Its bright flavors and lively character perfectly complement autumn gatherings, seasonal dishes, and festive cheer.

Where to Try It

Svatomartinské is available across Czech wine regions, from Moravia to Bohemia, and is celebrated in wine festivals, tastings, and local events. Whether you’re a seasoned wine enthusiast or simply curious, it’s a wonderful introduction to Czech viticulture and traditions.

Raise your glass to Svatomartinské víno — a toast to tradition, harvest, and the joy of autumn in a bottle!